About Us

Tri-Seas is a customer-focused company for Seafood

About Us

About Us

Who We Are

Tri-Seas is one of the leading seafood exporters from India. From the humble beginning, the company has today grown to be amongst the top Seafood Exporter in the country. It was founded with three generations of fishing industrial experience in Kanyakumari, India, to bring some of the premium seafood & Fish from India and other Asian countries to North America.

The speciality is that we are located in an area popularly known as Cape Comorin (Kanyakumari) where the tri seas of the Bay of Bengal, the Arabian Sea and the Indian Ocean merge. We operate our wild-caught saltwater fishes, Crabs, Octopus and farm-raised shrimps to the North American and Middle Eastern market.


Our own processing plants are situated in Tamil Nadu, India and have been built in accordance with the latest National, EU & US FDA Norms which ensure total process Control and are well accessible to the main Landing Centres and port of Chennai & Tuticorin in the South Coast of India.

The uniqueness of the plant is that it provides for a uniform flow of material from the pre-processing area to the Processing Hall, Freezing, Packing, Storage and then the finished goods are loaded directly from our Cold Store into Reefer Containers to maintain the cold chain.







Why does our business continue to expand?

  • We are the direct source and exporter of these finest seafood products.
  • We believe that it is our responsibility to consistently deliver/produce the highest quality Seafood efficiently in the shortest possible time, environmentally safe, retaining its freshness and nutritive values.
  • Our company has dedicated itself to practice, the total quality movement from raw material to finished product with an approach to Quality assurance through the HACCP concept in processing and to adhere to principles of code practice of GMP, SSOP & SOP to produce a wholesome product.
  • We employ and team up with local fishermen to have the daily wild-caught fish collected and processed, which will be shipped as fresh or frozen.
  • We simplify your order handling and fulfilment process, including custom labelling and packaging needs

World - Class Infrastructure

SURIMI TEMPERATURE CONTROL:
We always target to maintain a final surimi temperature 16C to 18C.


ULTRA VIOLET WATER TREATMENT FACILITY :
To reduce the Bacterial count of the process water.


CRITICAL CONTROL POINT MONITORING:
We have chalked out critical areas to monitor it perfectly.


REVERSE OSMOSIS PLANT:
Reverse osmosis plant to supply the best quality water for our production.


BLOCK ICE PLANT :
We have a block ice plant with the required tons per day capacity.


PRE-PROCESSING FACILITY :
The processing facility is integrated with the pre-processing section.


FREEZING SECTION :
We use Blast, Plate, IQF & Trolley Freezers To make the freezing capacity of 305.46 MT/Day.


IN-PROCESS QUALITY CONTROL :
We check the quality with the right process to maintain hygiene & standards.


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